Copy Cat P.F. Changs Lettuce Wraps

Ingredients

• 2 pounds ground chicken
• 2 onions diced
• 1 tbsp sesame oil
• 1 large spoonful jarlic (4 cloves garlic)
• 4 tbsp rice wine vinegar
• 2 tbsp of fresh peeled and diced ginger
• 1/4 cup hoisin sauce
• Soy sauce to taste
• 2 cans water chestnuts chopped
• Green onions diced
• Butter lettuce (for the wraps)
• Chile paste (optional)

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Instructions

• Brown your ground chicken in a pan
• Add in your diced onions and continue to cook
• Add in sesame oil, jarlic, rice wine vinegar, ginger, hoisin, and soy sauce
• Stir well to combine
• Add in water chestnuts and stir
• Add in chili paste if you want to add heat
• Add in as many green onions as you want (I do about 1 cup)
• Serve in your butter lettuce wraps and enjoy!

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